Sangria vs. Sangria de Cava: What’s the Difference and Which Should You Pour?

When the weather warms up or tapas are on the table, few drinks hit the spot quite like a chilled pitcher of Spanish punch. Sangria is a global icon, instantly conjuring images of sunny plazas, bustling tapas bars, and long, lazy afternoons.

However, if you look closely at a Spanish beverage menu, you might spot a refreshing twist: Sangria de Cava.